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Is there any scent more welcoming than fresh-baked bread? We believe the best memories are made around the table, usually with a thick, buttered slice of something warm. We bake once you order so you can bring that "just-out-of-the-oven" magic home to your family.
Sourdough
Our signature sourdough is a labor of love, born from a wild-yeast starter nurtured daily. Following a traditional 36-hour cold fermentation process, each loaf develops a sophisticated, lactic tang and a deeply caramelized, mahogany crust. Inside, you’ll find a moist, "open" crumb with a custard-like texture that makes it the ultimate canvas for salted butter, smashed avocado, or a rich beef stew.
Sourdough Sandwich Bread
Meet your new kitchen staple. Our Sourdough Sandwich Bread takes the complex, fermented flavor of a traditional sourdough and bakes it into a soft, square-topped loaf. It offers a tender crumb and a gentle tang that enhances—rather than overpowers—your favorite ingredients. It’s the artisan soul of a rustic loaf in a shape that actually fits your toaster.
$5.00
Sourdough Focaccia Bread 9 by 13 piece
Our Sourdough Focaccia is a masterclass in texture. Naturally leavened and fermented for 48 hours, it features a signature "dimpled" surface that traps pools of premium extra virgin olive oil and flakes of sea salt. The result is a bread that is impossibly airy and pillow-soft on the inside, with a golden, fried-bottom crust that shatters with every bite.
Italian
$9.99
Cheddar
$9.99
Bread
There’s no machine that can replace the touch of a hand. Our homemade bread is crafted just like it used to be—mixed in small batches, kneaded by hand, and allowed to rise slowly on the counter. It’s the kind of bread that fills the whole house with a golden aroma and makes you want to tear off a warm hunk before it even hits the cooling rack. Simple, honest, and made with a lot of heart.
French Bread
The ultimate companion to a good meal. Our French loaf is a study in simplicity—crafted for a delicate crunch and a soft, honeycomb crumb. Its mild, clean flavor makes it the perfect vessel for everything from creamy camembert to savory garlic butter. Elegantly shaped and baked daily, it’s the golden standard of white bread.
$4.00
Whole Wheat Bread With Oat Topping
Our Whole Wheat loaf is more than just a sandwich staple—it’s a celebration of whole grains. Baked with stone-ground wheat for a deep, nutty flavor and a touch of [honey/molasses] for a hint of sweetness, each loaf is generously crowned with rolled oats. The oats toast beautifully in the oven, adding a delightful crunch and a rustic finish to every healthy slice.
$7.00
Cookies
There’s nothing quite like a cookie that tastes like home. We use a time-honored family recipe, real creamery butter, and pure vanilla to recreate that nostalgic, "stolen-from-the-cookie-jar" flavor. Whether you’re dipping them in a cold glass of milk or enjoying them warm, these are the cookies you remember—made with simple ingredients and a whole lot of love.
Almond Biscotti
Our handcrafted biscotti are the ultimate companion to your morning espresso or afternoon tea. Twice-baked for that signature golden crunch, these Italian-style biscuits are sturdy enough to hold up to a long soak in your favorite brew without losing their snap. With a toasted, nutty base and a hint of [Citrus/Vanilla], they turn a simple caffeine break into a sophisticated ritual.
Plain
$5.00
Semi Sweet Chocolate Dipped
$6.00
Dark Chocolate Dipped
$6.00
Milk Chocolate Dipped
$6.00
Brownies
There’s a secret to the perfect brownie, and it’s all in the crackle. Our homemade brownies feature that coveted, tissue-thin crinkle top that shatters perfectly with every bite. Beneath the surface lies a chewy, buttery interior that strikes the ultimate balance between a soft cake and a rich fudge. Hand-cut and baked in small batches for that unmistakable "corner-piece" quality.
Double Chocolate Brownies 8 by 8 Pan
Double chocolate brownies are the ultimate indulgence for cocoa purists. While a standard brownie relies on cocoa powder for flavor, the "double" refers to the addition of a second form of chocolate—usually semi-sweet or bittersweet chocolate chips or chunks folded into the batter.
Plain
$7.99
Pecans
$8.99
Homemade Pasta
Forget everything you know about boxed noodles. Our homemade pasta is crafted using only two ingredients: farm-fresh eggs and premium [Semolina/00] flour. Each batch is kneaded by hand and rolled to the perfect thickness, resulting in a silky, supple noodle that holds sauce beautifully. It’s the golden, tender taste of Italy, made fresh in our kitchen every single day.
Semolina Pasta 1 LB Package
Semolina Fettuccine is a classic ribbon-cut pasta that represents the gold standard of dried Italian pasta. While fettuccine can be made with standard soft wheat flour (typically for fresh egg pasta), using 100% durum wheat semolina creates a sturdier, more textured noodle designed to carry heavy, luxurious sauces.
Bucatini
$8.99
Capellini
$8.99
Fettuccine
$8.99
Spaghetti
$8.99
Large Macaroni
$8.99
Lasagnette
$8.99
Rigatoni
$8.99
Small Macaroni
$8.99
Whole Wheat Pasta 1 LB Package
Whole Wheat Fettuccine is a wholesome, nutrient-dense take on the traditional Roman ribbon pasta. Unlike standard fettuccine made from refined white flour, this version uses the entire grain—bran, germ, and endosperm—resulting in a pasta with a bolder personality, a rustic appearance, and an impressive nutritional profile.
Fettuccine
$9.99
Spaghetti
$9.99
Nuts
We source only the highest grade, whole-kernel nuts to ensure every bite is as fresh as the last. From our buttery, slow-roasted cashews to our crisp, California-grown almonds, these aren't just snacks—they’re a nutrient-dense indulgence. Carefully selected for their size and flavor, our nuts are toasted in small batches to bring out their natural oils and a satisfying, deep-golden crunch.
Roasted Pecans 8 OZ
Candied pecans are a classic confection made by coating pecan halves in a sweet, crunchy glaze. They sit perfectly at the intersection of a snack and a dessert, prized for their addictive contrast of salty, earthy, and sugary flavors.
Spiced Pecans
$9.99
Southern Spiced Pecans
$9.99
Candied Pecans
$9.99
Sourdough Cookies
Forget one-dimensional sweetness. Our Sourdough Cookies use a long-fermented starter to unlock a sophisticated depth of flavor you won't find in a standard cookie. The subtle tang of the sourdough perfectly balances the richness of the butter and the sweetness of the [Chocolate/Sugar], resulting in a "grown-up" cookie with a complex, malted finish. It’s a familiar favorite, reimagined for the discerning palate.
Sourdough Pumpkin Spice Cookies 6 Pack
Experience the ultimate cozy treat. Our Sourdough Pumpkin Spice cookies are a symphony of warm cinnamon, aromatic nutmeg, and earthy cloves, blended with real pumpkin purée. The addition of our wild-yeast sourdough starter adds a subtle, sophisticated brightness that cuts through the richness, highlighting the toasted notes of the spices. It’s a bold, flavorful hug for your taste buds.
$5.00
Sourdough Funfetti Cookies 6 Pack
Sourdough Funfetti Cookies are where artisanal craft meets pure, nostalgic joy. By infusing the classic, colorful birthday cake profile with the sophisticated depth of a sourdough starter, we’ve created a cookie that is as complex in flavor as it is vibrant in appearance.
$5.00
Sourdough Chocolate Chip Cookies 6 Pack
Sourdough Chocolate Chip Cookies are the sophisticated evolution of a childhood classic. By incorporating a long-fermented sourdough starter into traditional cookie dough, these treats achieve a complex depth of flavor and a unique "bakery-style" texture that a standard cookie simply cannot match.
$5.00
